Bleasdale Malbec 2005

There aren't too many straight Malbecs made in Australia, although the variety continues to appear in many blends, sometimes as a regional specialty (as with Cabernet Sauvignon in the Clare Valley, for example). Chris's partner Dan is something of a Malbec enthusiast, so it is in his honour that I taste this wine tonight. 

Awfully grand intro for a $A15 wine, no? Yet this is full of interest and tasty to boot. The nose shows a nice array of aromas, including slightly jammy red and black fruits, dense brambles baking in hot Summer sun, mint lollies and what seems like rather raw oak, vanillan and sappy in equal measure. Somehow, it strikes the same pose as an Italian pastoral art movie from the 70s; rough around the edges yet vividly sensual, all in slightly porno-like soft focus. I've never compared wine to an adult movie before, so this must be doing something right. 

In the mouth, a big rush of Langhorne Creek goodness. It's just as minty as the aroma, which is to say noticeably so without being offensive, and more importantly has the generous rush of flavour that seems to characterise this region's red wines. Bang; immediately on entry there's rich fruit flavour, a little baked perhaps, plus a lively mouthfeel that owes its character to a decent whack of acidity. This acidity isn't that well integrated but, given the style of wine, its robustness works acceptably well. Intensity of flavour remains decent throughout, never peaking or troughing at any stage, nor scaling any particular heights. The acid-driven after palate brings a slightly medicinal edge to the flavour profile, before a nice long finish of red fruits and fine, dry tannins. 

Totally unsophisticated, totally enjoyable. Not a bad companion to the consolations of another Monday evening. 

Bleasdale
Price: $A15
Closure: Stelvin

Leave a comment

Recent Entries

  • Dowie Doole Shiraz 2007

    I've tasted all three current release Dowie Doole reds in the "standard" range, though this is only the second note I've posted (Cabernet to come...

  • Bleasdale Malbec 2005

    There aren't too many straight Malbecs made in Australia, although the variety continues to appear in many blends, sometimes as a regional specialty (as with...

  • Blue Poles Hopping Stone Tempranillo 2007

    The second Blue Poles Vineyard wine to be tasted at Full Pour and, like the first, a thought-provoking little number. A complex nose that balances spice...

  • Cavas de Weinert Gran Vino 2002

    Gorgeous, rich pretty cherry black in the glass, you could almost mistake this for raspberry sauce gone missing from your cheesecake. However, trepidation sets in...

  • Ramblings: the poetic production of wine style

    The other day, I tasted a lovely white Burgundy. It was fresh and balanced and lots of other good things. On my not-overly-technical understanding, a...

Close